Humic Acid Stimulates Physiological Metabolism

Humic acid contains a variety of active functional genes, which can enhance the activity of catalase and polyphenol oxidase in crops, stimulate physiological metabolism, and promote growth and development. For example, humic acid can promote early germination of seeds and a high emergence rate, especially at low temperatures; it can stimulate the division and growth of extreme meristem cells in the root system, causing seedlings to take root quickly, resulting in more roots, increased root mass, and elongated root systems. , increasing the ability of crops to absorb water and nutrients. Therefore, the supply of nutrients is sufficient, the crop stems are strong and strong, the branches and leaves are luxuriant, photosynthesis is enhanced, the transfer of nutrients to the fruiting bodies is accelerated, and the fruits are colored and matured in advance.