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Vitamin C for Plant Growth
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Vitamin C for Plant Growth

Vitamin C for Plant Growth

Vitamin C for Plant Growth is an essential antioxidant that enhances a plant's resilience against environmental stresses. It helps mitigate the harmful effects of reactive oxygen molecules produced during photosynthesis.

Vitamin C for Plant Growth

 

General Information

 

Vitamin C for Plant Growth is an essential antioxidant that enhances a plant's resilience against environmental stresses. It helps mitigate the harmful effects of reactive oxygen molecules produced during photosynthesis. By scavenging these destructive compounds, vitamin C protects plants from photooxidative damage caused by drought, ozone and UV radiation.

 

Additionally, vitamin C can remove chlorine residues from tap water used for irrigation. Chlorinated water often leads to soil compaction and root rot when applied directly. However, vitamin C neutralizes chlorine before it reaches the roots, preventing soil structure degradation.

 

It also modulates pH balance for optimal nutrient availability. The versatile properties make supplemental vitamin C integral for building robust plants that can withstand biotic and abiotic challenges. By bolstering physiological defenses, it allows crops to fully express their genetic potential in terms of growth, yield and quality.

Applying vitamin C for plant growth is a green and creative method.

 

Specification

 

CAS NO.

50-81-7

Standard

GB14754-2010

Characteristics

White crystalline powder

Identification

Complies

Specific rotation

+20.5°~ +21.5°

Heavy metals

≤0.001%

Residue on ignition

≤0.1%

Assay

≥99.0%

Arsenic

≤3mg/kg

Lead

≤2mg/kg

Iron

≤2mg/kg

Copper

≤5mg/kg

 

Functions

 

1. Antioxidant effect, enhance plants’ ability to resist environmental stresses such as drought, ozone, ultraviolet rays, etc.

2. Remove chlorine from irrigation water to prevent soil compaction and root rot.

3. Protect plants during photosynthesis from harmful reactive oxygen molecules.

4. Adjust soil pH and optimize the absorption and utilization of nutrients.

5. Improve crop growth, yield and quality.

6. Enhance plant stress tolerance.

 

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